Walnut Potica

Miners or farmers who had migrated in the mid west used to prepare walnut potica are in fact sweet bread to several American individuals. The dough is covered very thin to make numerous coatings made from nut fillings. A Walnut Potica (also known as Slovenian nut roll) is a unique pastry incorporating sweet dough which is covered very thin, consistently spread with a delicate nut paste, then turned in a big log, dry, and sliced crosswise. It appears like a jam roll or even a big Swiss roll. Fillings typically have their main ingredient poppy seeds or walnuts. You can know more about Walnut Potica from internet websites that have a Slovenian background. Crumble the yeast in a small, add 65 ml milk, a hint of salt and 1/2 tsp of sugar and squeeze evenly until even. Cover with plastic cover and keep away in a temperate place for about 15-25 minutes, or until it is foamy in nature. Strain the flour and remaining sugar into a small mixing bowl and mix sufficiently. Make a big well in the center and add the yeast mixture, then add egg yolk, sour cream and butter methodically until you acquire soft, somewhat damp dough. You can also insert additional milk if needed at any stage of preparation. This thinly and evenly rolled gourmet sweet bread dough has a moist walnut topping and filling which is uniquely squashy and affluent – so rich and appetizing that it is simple to know why this tasty potica recipe has endured several generations.

Peach schnapps

Peach schnapps is actually based on unsullied and completely ripe peaches and pits is a superb schnapps. Peach schnapps is very sweet, fruity and has several delicate flavours. Serve with pork, chicken, lamb, veal, tomato dishes, ice creams, desserts, fruits, cream salads, blue cheeses, nuts, pies, muffins, cookies and cobblers. Or utilize it in jams, cake fillings, marmalades, jellies, fruit sauces, or in any other dish where you will usually utilize peach cider or juice. This drink combines very well with peppermint schnapps, plum schnapps, raisin schnapps and even raspberry schnapps. Peach tree is a little, shaggy, deciduous tree or big shrub with a scattered crown and numerous aromatic blossoms that emerge in the spring. It belongs to similar genus Prunus as plum, apricot, almond, cherry, and sloe. The tree is usually found in China and has an extensive history that goes back to 3500 years. Nowadays, it's extensively cultivated throughout hot areas. Peach trees emerging in the wild are hardly ever found. The tree has long, bright and shadowy green leaves, pallid pink to violet blossoms and squashy, plump and juicy stone fruits with bushy skin. The fruit has a large, burrowed stone with a solitary seed. Peach seeds (tao ren) can contain high levels of hydrogen cyanide, a toxic compound. The peach fruits are eaten fresh, cooked (boiled, fried, grilled), candied, canned or dried. Peaches are also utilized in the production of wine, liqueurs and brandy to give taste to ice cream, sweets and candy.

Prevent Ice & Snow Buildup On Your Car's Window

Now you don’t have to scrape or eliminate snow and ice with simply a wobble of the car window cover. It can be easily wrapped on one side in the driver's door and another on the passenger's area; protected with the help from useful suction cups. This advantageous car window cover actually keeps your car’s windshield free from ice, snow and frost and can be straightforwardly stirred to eliminate gathered snow. The cover also operates to keep the internal parts of your vehicle cooler especially during summer season. It can be easily folded and stored in the built-in delivery case without any problems.